The only semi exciting thing I did yesterday was a food shop in Morrisons. Eye wateringly expensive but, to be fair, I indulged in a few Christmas magazines and bought a book for my Twelve Days box. It would still have been expensive, just a little less so.
Hopefully, I shouldn't need to get much more until the end of the month now - fingers crossed!
Today, as well as the two lots of bread, I'm going to make the vegetarian sausage rolls I always make for Christmas, just like Mum always did. I'll keep a few for Christmas Tree Day (in a fortnight - wow) and Beth and Alex will have the rest. I construct them and then freeze them because they bake really well from frozen.
This is the recipe. I don't make the pasty every year and this year is no exception - ready made puff pastry is so very good. But I do make the filling just as it says. It's lovely.
Better get going, I guess. Have a good day, everyone. xx
No comments:
Post a Comment