Thanks for the info about pears, Alison. And that's a great segue into . . .
Remember the lone pear, the only survivor from the June drop? It's still hanging on, pretty much the proper size for a self-respecting pear now and I need to look up 'how to know when a pear is ready for picking
as they don't ripen on the tree, I believe.
(five minutes later)
(five minutes later)
I did and there's lots of info including YouTube videos. Who know? Anyway, this is what I copied and pasted.
How to Know When a Pear is Ready to Pick
To determine if a pear is ready to pick, look for the following signs:
Colour Change: Pears typically transition from deep green to yellow or golden hues. Some varieties may stay green but develop a slightly duller finish.
Gentle Twist Test: Hold the pear and give it a quarter-turn. If it separates easily from the stem, it’s ready. No tugging needed!
Neck Softness: Press near the stem with your thumb. A slight give (like a ripe avocado) means it’s time. Avoid bruising the fruit.
Size Maturity: Pears stop growing in size 1-2 weeks before ripeness. Compare to a grocery-store pear of the same variety.
Sweet Aroma: Sniff the stem end. A faint, sweet fragrance means the fruit is maturing. No smell? It’s not ready yet.
These signs will help you harvest pears at peak flavor and nutrition, ensuring maximum retention of dietary fibre, vitamin C, copper, and polyphenols.
(edited for a bit of mildly irritating American spelling - irritating to me because I am a bit of a pedant, no offence intended - I am sure my spelling is equally irritating to any American readers).
Anyway, not I know.Moving on, yesterday's biggie was the start of a new series of Ludwig which I have been looking forward to for ages now. I'm afraid that I watched it on iPlayer, not just the first episode but the first three which were there. I know I will watch them again as there are lots of funny, quirky bits that one misses the first time round.
Anyway, I love Ludwig and it was really very good with the same overarching long story and a murder solution based on a different puzzle each week. Plus some new characters.
Anyway, I love Ludwig and it was really very good with the same overarching long story and a murder solution based on a different puzzle each week. Plus some new characters.
Today I am off to Slimming World and then home to pack my bag for tomorrow because tomorrow I am off to Southwold on the Broomfield coach (fingers crossed).
This time, I have hired a beach hut and I'm so glad I did because the weather is a bit uncertain and a base to drop things will be so helpful. Last time I booked a distillery tour; this time it is the brewery.
So I'm planning to arrive, get into the beech hut, sainted along the promenade to Adnams, taking in a coffee if there's time, then meander up to the shop with my voucher (they hand out vouchers and this time I might spend it as I don't have to carry things around for the rest of the day. By that time it will be time for lunch so I will buy some fish and chips and take them back to the hut to enjoy.
Hopefully, the weather will be nice enough for a meander down the beach and back again before getting back on the coach.
That's the plan, anyway. The weather forecast looks promising, although not all that warm, so I will take some kind of warm covering with me like a true Brit!! Sitting on the sea front in a garden chair (there will be one in the hut) with a blanket over is so iconically British seaside, isn't it?
Hopefully, the weather will be nice enough for a meander down the beach and back again before getting back on the coach.
That's the plan, anyway. The weather forecast looks promising, although not all that warm, so I will take some kind of warm covering with me like a true Brit!! Sitting on the sea front in a garden chair (there will be one in the hut) with a blanket over is so iconically British seaside, isn't it?
Right, well, time to go. Have a good day, all. I probably won't post tomorrow so see you Sunday. xx





